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tea, Photo: Shutterstock
Surely this is one of the most important plants for the health of the Earth ginger.
This plant is abundant with medicinal properties, among which it reduces inflammation, stimulates digestion and strengthens immunity.
Ginger for its smell and taste owes a few different essential oils: gingwingol, shogaol and zingeron. These agents have really powerful anti-parasitic, anti-fungal, anti-viral and antibacterial effects that can relieve pain, improving the health of the cardiovascular system, alleviating asthma, strengthening immunity and stimulating digestion in others.
Benefits of tea ginger is that it is an amazing remedy for treating inflammation of muscles, colds, flu and headaches. This drink can actually destroy a virus that causes flu, ulcers and frequent colds. In addition, only one cup of tea every day can significantly reduce the risk of stroke due to the fact that the ginger melts fatty deposits that actually block the arteries.
In addition, due to gingerbread, vegetables have the ability to improve the circulation and supply of oxygen, minerals and vitamins to the cells in the body. In addition, the high content of antioxidants successfully eliminates infections and improves the immune system.
¼ tsp turmeric,
¼ teaspoons ginger
After adding turmeric and ginger in boiling water, lower the temperature and then cook in a light fire for 7-10 minutes. Add milk and place tea in the glass. Improve the taste of tea by adding some organic honey.
Enjoy, the healthiest drink does not exist!
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