Wednesday , June 16 2021

Can meat be contaminated with antibiotics?

The thought is somehow obvious. When it comes to antibiotics and their decreasing effectiveness, then the question arises: What role does agriculture play in this? Of the 71 tons of antibiotics used each year in Austria, 44,4% are used in animal husbandry. The next question is: Does meat from industrial farming contain antibiotics consumed by consumers? The answer is no.

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